LIGHT BLUEBERRY COFFEE CAKE RECIPE

INGREDIENTS

  • 4 1/3 cups all-purpose flour, divided
  • 1 3/4 cups sugar, divided
  • 5 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1 1/2 cups milk
  • 3/4 cup Greek yogurt
  • 1/2 cup butter, softened
  • 1 lemon, zested
  • 2 eggs
  • 2 teaspoons vanilla
  • 3 cups blueberries
  • 5 tablespoons butter, chilled
LIGHT BLUEBERRY COFFEE CAKE RECIPE


INSTRUCTIONS

  1. Preheat oven to 350°F and place baking rack in the middle of the oven. Grease a 9×13-inch baking pan.
  2. In the bowl of your stand mixer or a large bowl, combine 4 cups all-purpose flour, 1 1/4 cups sugar, baking powder, and salt. Give it a quick mix.
  3. To the dry mix add milk, Greek yogurt, 1/2 cup of softened butter, lemon zest, eggs, and vanilla
  4. ...........
  5. Get full recipe click here

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