Copycat Outback Bloom Sauce

Ingredients

  • 1/2 cup mayonnaise (I used reduced fat)
  • 2 TBS creamy horseradish
  • 1 TBS ketchup
  • 1/3 tsp paprika
  • 1/3 tsp cayenne pepper
  • 1/8 tsp dried oregano
  • 1/4 tsp salt
  • 1 pinch ground black pepper
Copycat Outback Bloom Sauce


Instructions

  1. In a bowl, combine all ingredients and mix well. Cover and put in the fridge for at least 3 hours to let flavors meld.
  2. ..........
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