S’MORES MACARONS

These s'mores macarons will satisfy your craving when there isn't a campfire nearby. Perfect blend of graham cracker cookies filled with marshmallow and chocolate.

INGREDIENTS
COOKIES

  • 120 g egg whites room temperature
  • 130 g granulated sugar
  • 115 g almond flour
  • 40 g graham cracker crumbs
  • 110 g powdered sugar
  • brown color gel optional

GANACHE

  • 200 g milk chocolate
  • 100 g heavy whipping cream
  • MARSHMALLOW FLUFF
  • marshmallow fluff store bought or homemade (recipe linked below)
S’MORES MACARONS


INSTRUCTIONS

  1. Line baking sheet with a silpat mat or parchment.*
  2. Place the almond powder, powdered sugar, and graham cracker crumbs in a food processor. Process until just beginning to clump.
  3. Sift and discard any bits that won't pass through the sifter. Set aside.
  4. ................
  5. Click here to view complete recipe

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