Vermont Maple Cookies

Ingredients List

  • 1 cup butter, softened
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 large Nellie’s Free Range Eggs
  • 1 teaspoon maple flavoring
  • 2-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups white baking chips
  • 1 cup chopped pecans
MAPLE GLAZE:
  • 1/3 cup butter, cubed
  • 1-3/4 cups confectioners' sugar
  • 1/3 cup maple syrup
  • 1/4 teaspoon maple flavoring
Vermont Maple Cookies


 Directions
  1. Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and maple flavoring. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in baking chips and pecans.
  2. .............
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